CONAGRA BRANDS Utility All Shifts - Bakery in Indianapolis, IN

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Shift: various start times-various end times

Hourly Rate: $19.12 an hour $0.5 shift differential

ESSENTIAL JOB FUNCTIONS:

  • You demonstrated behaviors to support company safety procedures with focus on zero injuries.

  • You support quality work processes

  • You follow and comply with all Safe Quality Food (SQF) and Good Manufacturing Practices (GMP’s).

  • You maintain mastery on all skills that the associate has been certified on through ongoing skills audits and rotation.

  • You startup, operate, maintain, sanitize and monitor equipment and machinery for production processing of fillings, dough and shut down procedures.

  • You receive additional training to perform responsibilities.

  • You perform responsibilities with and to maintain schedules, quality, and work place safety.

  • You perform other tasks that the Team Leader or Line Lead might require.

  • You work overtime to achieve production and maintenance schedules.

  • you report to the line team lead

QUALIFICATIONS:

Minimum:

  • working in a production, manufacturing or distribution environment

Preferred:

  • High school or equivalent

  • working in a food processing or packaging environment

  • working in an automated machinery environment

  • work in a USDA, FDA, OSHA, or GMP compliant environment

ESSENTIAL PHYSICAL AND MENTAL REQUIREMENTS:

  • Sit, stand, walk and climb stairs during time on duty

  • Lift/Carry/Push/Pull up to 50 lbs. occasionally

  • Repetitive motions including reaching, loading, inspecting, and touching product

  • Standing up to seven (7) hours/day

  • #LI-Onsite

    The specific statements shown in each section of this description are not intended to be all-inclusive. They represent typical elements and criteria considered necessary to perform the job successfully. We recognize that an individual with a disability may require an accommodation to enable him/her to perform a job responsibility. Consideration will be given to reasonable accommodations.

Anticipated Close Date: May 11, 2026

Location: Indianapolis, Indiana

Our Benefits

We care about your total well-being and will support you with the following, subject to your location and role:

  • Health: Medical, dental and vision insurance, company-paid life, accident and disability insurance

  • Wealth: Great pay, 401(k)/pension eligibility, financial wellness programs and stock purchase plan

  • Growth: Career development opportunities, employee resource groups and team collaboration

  • Balance: Paid-time off and volunteer opportunities

Our Company

At Conagra Brands, we have a rich heritage of making great food. We aspire to have the most impactful, energized and inclusive culture in food. As a member of our 18,000 person team across 40 locations, you are empowered to reach your potential, make an impact and own your career. We're in the business of building champions – within our people and our iconic brands like Birds Eye®, Slim Jim® and Reddi-Wip®.

Our focus on innovation extends beyond making great food, it also reflects our commitment to embracing new solutions that positively impact our team, the communities we serve and the health of our planet. Foodies Welcome.

Conagra Brands is an equal opportunity employer and considers qualified applicants for employment without regard to sex, race, color, religion, ethnic or national origin, gender, sexual orientation, gender identity or expression, age, pregnancy, leave status, disability, veteran status, genetic information and/or any other characteristic or status protected by national, federal, state or local law. Reasonable accommodation may be made upon request.

Shift: various start times-various end times. Hourly Rate: $19.12 an hour $0.5 shift differential. ESSENTIAL JOB FUNCTIONS: You demonstrated behaviors to support company safety procedures with focus on zero injuries. You support quality work processes. You follow and comply with all Safe Quality Food (SQF) and Good Manufacturing Practices (GMP’s). You maintain mastery on all skills that the associate has been certified on through ongoing skills audits and rotation. You startup, operate, maintain, sanitize and monitor equipment and machinery for production processing of fillings, dough and shut down procedures. You receive additional training to perform responsibilities. You perform responsibilities with and to maintain schedules, quality, and work place safety. You perform other tasks that the Team Leader or Line Lead might require. You work overtime to achieve production and maintenance schedules.you report to the line team lead. QUALIFICATIONS:Minimum:working in a production, manufacturing or distribution environment. Preferred:High school or equivalentworking in a food processing or packaging environmentworking in an automated machinery environmentwork in a USDA, FDA, OSHA, or GMP compliant environment. ESSENTIAL PHYSICAL AND MENTAL REQUIREMENTS:Sit, stand, walk and climb stairs during time on duty. Lift/ Carry/ Push/ Pull up to 50 lbs. occasionally. Repetitive motions including reaching, loading, inspecting, and touching product. Standing up to seven (7) hours/day#LI-Onsite. The specific statements shown in each section of this description are not intended to be all-inclusive. They represent typical elements and criteria considered necessary to perform the job successfully. We recognize that an individual with a disability may require an accommodation to enable him/her to perform a job responsibility. Consideration will be given to reasonable accommodations. Anticipated Close Date: May 11, 2026 Location: Indianapolis, Indiana. Our Benefits. We care about your total well-being and will support you with the following, subject to your location and role:Health: Medical, dental and vision insurance, company-paid life, accident and disability insurance. Wealth: Great pay, 401(k)/pension eligibility, financial wellness programs and stock purchase plan. Growth: Career development opportunities, employee resource groups and team collaboration. Balance: Paid-time off and volunteer opportunities. Our Company. At Conagra Brands, we have a rich heritage of making great food. We aspire to have the most impactful, energized and inclusive culture in food. As a member of our 18,000 person team across 40 locations, you are empowered to reach your potential, make an impact and own your career. We're in the business of building champions – within our people and our iconic brands like Birds Eye®, Slim Jim® and Reddi-Wip®. Our focus on innovation extends beyond making great food, it also reflects our commitment to embracing new solutions that positively impact our team, the communities we serve and the health of our planet. Foodies Welcome.
search terms: Bakery+Team Leader
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